Weis Urges Shoppers to ‘Nourish Your Gut’

Weis Markets Inc. has introduced the Nourish Your Gut program. The Sunbury, Pa.-based grocer’s latest chain-wide health-and-wellness initiative features in-store signage highlighting 15 foods that provide naturally occurring prebiotic fibers or probiotics known to promote digestive ‘gut’ health.

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Street Corner C-store Chain Moving Beyond Malls

Street Corner has long been associated with mall locations. Now, the convenience store franchisor is adding another focus to its portfolio. In addition to further building up its mall presence, Street Corner is pursuing opportunities in urban areas with its new “urban superette” concept.

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The State of Foodservice 2017

The National Restaurant Association’s 2017 State of the Industry report is the most comprehensive outlook and overview of the quickly evolving U.S. restaurant industry.  This comprehensive report, which projects industry sales of $799 billion in 2017, serves restaurant operators, industry analysts and suppliers the deep data, insights and most up-to-date industry trends available to increase sales, identify opportunities, develop growth strategies and more.

State-of-Foodservice-2017

Cocooning & Grocerants

Cocooning & Grocerants are two emerging trends impacting the retail channel.  Cocooning reflects consumers’ need to stay at home.  Grocerant combines the Grocery Store with a restaurant (expanded deli – food service). This MMI presentation reviews these trends in depth.

Cocooning 2017

Food People’s July News Digest

Are you looking for information on food and drink trends? Are you trying to develop ingenious ideas and ground-breaking new products? thefoodpeople are here to provide insight and inspiration with their monthly news digest of food and beverage trendspotting. Get an insider look at global food and drink trends.

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