Highlighted at the Summer Fancy Food Show, held June 30-July 2 in New York, the 2018 Specialty Food Association’s sofi (Specialty Outstanding Food Innovation) Award winners were selected from 2,650 entries across 39 product categories, including best chocolate, cheese and savory snack.
British baby food brand Little Freddie has added five new products to its portfolio: two protein-packed meals, two savoury simply veg pouches, and a lactose-free yogurt pouch.
Answering the call for more portion-controlled, grab-and-go snacks – and recognizing Americans’ love of cheese – Bel Brands USA has launched Laughing Cow Cheese Cups.
The probiotic-enriched smoothies contain 1 billion probiotics per 200ml serving. They will help Agropur meet rising consumer demand for food and drink products with functionality derived from probiotics.
Princes-owned Italian cooking brand Napolina has launched two new product ranges in the UK: Napolina risotto bowls and Napolina pulses and grains pots.
Peet’s Coffee has debuted Peet’s True Iced Espresso, a line of shelf-stable canned iced espresso flavors inspired by top-selling drinks at Peet’s coffee bars.
Dry Soda Co. now offers Dry Zero Sugar, a line of sugar-free organic carbonated soft drinks. Available in four varieties, the soft drinks are lightly sweetened with stevia leaf extract and contain only five to seven ingredients.
Freshpet has introduced two new meals with Beef for Dogs & Cats. Like all Freshpet products, these recipes are made in the United States and contain no preservatives or artificial ingredients.
Los Angeles-based health food brand Bright Foods introduced a range of chilled fruit and vegetable bars in Southern California.
Meal kit delivery company HelloFresh has expanded into the retail segment for the first time with the introduction of a meal kit range, initially available from 581 Giant Food and Stop & Shop stores throughout the US.