Cece’s Veggie Co has unveiled a new range butternut squash-based mac and cheese alternative, which includes a dairy-free variant. The 100% organic butternut squash shells in the Shells & Cheese range replace the pasta shells found in a traditional mac and cheese.
Jif Poppers are peanut-butter-coated popcorn snacks that come in three varieties: Peanut Butter, Strawberry and Chocolate.
The Perfect Potato from Robinson Fresh and Albert Bartlett is a line of bite-sized, creamy potatoes responding to consumer demand for potatoes that come in convenient packaging and require no prep work – simply heat and eat.
Apollo Brands will release a new chewing gum called Fly Gum, which aims to combat jet lag through a caffeine-rich liquid core.
New from Atlantic Natural Foods is Tuno, a plant-based canned seafood alternative suitable for seafood-free sandwiches and salads.
New from Campbell Soup Co. are Well Yes Sipping Soups, convenient grab-and-go soups that can be enjoyed as a satisfying snack or pick-me-up.
These unpeeled, gently cooked tomatoes come in two varieties — classic red and vibrant tri-color featuring red, orange and yellow tomatoes — that are marinated in an olive oil and Italian spice blend.
PepsiCo has launched a new range of yogurt- and cheese-based snacks which, it says, provides “a good source of nutrients like protein or calcium”. Called Imagine, the children’s line consists of Yogurt Crisps and Cheese Stars, which both contain no artificial colours or flavours and are packaged in resealable bags.
Green Giant Fresh has expanded its range of fresh vegetable products by introducing a new line of vegetable-based meal bowls. Six different varieties are available in the range: Buddha Bowl, Burrito Bowl, “Fried Rice” Bowl, Pad Thai Bowl, Ramen Bowl and the Rancheros Bowl.
Dairy-free beverage maker Mooala has expanded its Bananamilk portfolio with a new strawberry variant, made from fruit and roasted sunflower seeds.